February 1, 2011 from 11am to 2pm – Chef's, Inc. Take a culinary trip through Italy with this regional menu. You will prepare: Arugula, Fennel and Endive Salad with Citrus Vinaigrette Ricotta Gnocchi with Fresh Herb Pesto Whole Red Snapper with O… Organized by Chef's, Inc. | Type: cooking, class, adults
February 26, 2011 from 3pm to 5pm – Palms-Rancho Park Library Mother-daughter team Martha and Kamaal Theus will demonstrate how to prepare hearty, healthy high protein vegetarian meals that are quick and easy. Recipies from their book "Throwin' Down Vegetarian… Organized by Friends of Palms-Rancho Park Library | Type: cooking, class, adults
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